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 (Ottawa)    337 Somerset Street West (just east of Bank street)    616 238 6734

  Appetizers Entrees Dessert

Appetizers     

Sigara Boregi                  7.00
Phyllo scrolls stuffed with feta cheese, pan-fried till golden brown served with Tzaziki sauce.

Karides Tava                          9.00
Jumbo shrimps pan fried with broccoli, red pepper, potatoes, almond and herbs.

Yalanci Dolma               7.00
Vine leaves stuffed with rice, onions, pine nuts, black currants and herbs.

Kalamar Tava                        8.00
Fried calamari, served with tartar sauce

Humus                          7.00
Chickpea & tahini paste, seasoned with garlic and olive oil.

Arnavut Cigeri                       8.00
Tender veal liver breaded with seasonings & herbs and served with onion salad.

Patlican Salatasi            7.00
Mashed eggplant blended with herbs.

Coban Salad       S. 7.00  L.11.00
Fresh tomato, cucumber, parsley, red onion and mixed extra virgin olive oil and fresh lemon juice.

Zeytinyagli Enginar        8.00
Fresh artichoke and vegetables tossed with olive oil and lemon juice

Chef Salad           S. 7.00  L.11.00
Romaine lettuce, arugula  with tomato and cucumber

Appitizer Platters

Classic Appetizer Platter for Two 14.50
Sigara boregi, Patlican salad,humus, yalanci dolma.

Delux Appetizer Platter for Two 16.50
Sigara boregi, calamar, arnuvut cigeri  breaded scallop

Combo Platters

Chicken Brochette with Shrimp  23.50
Fillet Mignon Brochette with Shrimp  27.50
Chicken Brochette with Lobster Tail   26.50
Fillet Mignon with Lobster Tail(Surf & Turf)  29.50  
Fisherman Platter (Sole, Shrimp, Scallop ) 24.50  
Full Rack of Lamb  29.50

*All combos are served with rice and vegetables.*





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